Fruits & Vegetables

The Highest Grade of Stainless Steel Available

A Legacy of Excellence Since 1908

For over a century, TGW has been at the forefront of crafting high-performance knives for fruit and vegetable processing. Our expertise spans a wide range of precision cutting solutions, including slicing, dicing, slitting, cup peeling, coring, and laser-welded segment cutting, as well as custom cut-off knives and blades designed to meet your unique processing needs.

Comprehensive Processing Solutions

Our specialized knives and tools are engineered to handle a variety of fruit and vegetable processing applications, including:

• Core Cutters – Ideal for apples, pineapples, and other core removal needs.
• Pit Removal Tools – Efficiently process apricots, cherries, peaches, avocados, and more.
• De-stemmers – Designed for cherries, plums, and other stemmed fruits.
• Slicers – Deliver clean, precise cuts for all fruits and vegetables, including delicate leafy greens.
• Cutters & Saws – Built for melons, coconuts, stem vegetables, and root vegetables.
• Peelers & Scoopers – Perfect for mangoes, oranges, melons, and other thick-skinned fruits.
• Segment Cutters, Slicers, & Dicers – Versatile solutions for uniform fruit and vegetable processing.
• Hydro Cutting – Ideal for high-efficiency cutting of potatoes, yams, cucumbers, carrots, and more.

Custom Manufacturing & Expert Support

With over a century of experience, TGW offers **custom cutting solutions** tailored to your specific requirements. Our in-house materials laboratory ensures optimal performance and longevity, backed by precise quoting and expert craftsmanship.

Enhance your fruit and vegetable processing operations with TGW’s industry-leading knife solutions.

TGW can provide an accurate quote using an OEM model and part number, or prints and/or samples. We have an in-house materials lab to quickly check and identify the blade material, allowing us to provide accurate pricing and product recommendations.

Just a Few of Our Fruit Solutions 

• Core cutters (apple, pineapple, etc.) 
• Pit removal (apricot, cherry, peach, etc.) 
• Slicers (apple, pear, strawberry, etc.) 
• De-stemmers (cherry, plum, etc.) 
• Cutters and saws (melon, coconut, etc.) 
• Peelers and scoopers (mango, orange, melon, etc.) 
• Segment cutters, slicers, or dicers (apple, banana, etc.) 

Processing a Variety of Vegetables 

• Stem (asparagus, celery, rhubarb, etc.) 
• Leafy (cabbage, lettuce, spinach, etc.) 
• Flowering (artichoke, broccoli, cauliflower, etc.) 
• Stalk/Bulb (garlic, onion, etc.) 
• Seed (beans, peanuts, peas, etc.) 
• Root (beet, carrot, radish, etc.) 
• Tuber (potato, yam, etc.) 
• Fruit (avocado, eggplant, tomato, etc.)