Poultry Processing
TGW specializes in manufacturing poultry processing knives for every segment of your operation. Knives used in the processing of poultry products are manufactured using the highest quality stainless steel materials available to fit the most demanding applications. Wear coatings and surface treatments can be added for corrosion resistance. Knives can be manufactured and sold in sets based on the outside diameter and thickness for strip and portion cutting operations. Knives are professionally wrapped for safe handling, organized storage, and to prevent corrosion.
We also provide end of the line packaging knives for bag vacuum sealing, tray pad overwrap knives, tray knives, vertical bagger knives, and horizontal flow wrappers, as well as any other special manufacturing request.

Processing
Poultry Specialization
- Slaughtering
- Evisceration
- Cut Up Operations
- Leg, Thigh, and Breast Deboning
- Further Processing Operations
- End of Line Packaging

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We stock a wide variety of industrial machine knives for packaging, processing, and converting operations. We offer competitive lead times and pricing!